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our farm

Authentic and delicious

Traditional cuisine in a Tyrolean inn

In a traditional Tyrolean inn, everything tastes better! We are a member of the "Tiroler Wirtshaus" initiative. From regional delicacies and international specialties to wild game dishes from the Finkenberg hunting grounds, Hotel Persal offers exquisite cuisine personally created by the host. 

Summer extra: ice cream creations or refreshing beers on the large sunny terrace promise a special vacation feeling with a fantastic panorama. In the meantime, the kids can enjoy themselves on the hotel's' playground.

Opening times

MON to SUN from 11:30 am to 9:00 pm
Warm food offered continuously

Treats from our menu:

  • Creamy Tyrolean grey cheese soup
  • Steak and salad
  • Trout filet
  • Risotto with shrimp
  • Saddle of venison steak
  • lamb steaks
  • Tux "Kasspatzln" (cheese noodles)

For the curious, the hungry, and those with a sweet tooth:

our menu

beverage menu

Is your mouth watering yet? We look forward to pampering you!

Fine cuisine
Homemade cuisine
Persal - Tyrolean inn in Finkenberg
Traditional cuisine and fine wines
Sweet treat
Sunny terrace
Traditional cuisine
Mouth-watering dessert
Restaurant Persal
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